Through the use of the FRESH Stabilizer (GSE), a non-toxic citrus
bioflavanoid, you are assured that proliferation of undesirable
microorganisms is not a problem during the sprouting process. This
further assures that accidental microbial contamination of food items
will be neutralized.
Nutribiotic Brand Made in USA
Ingredients: Organic Vegetable Glycerine & Citracidal Non-toxic grapefruit bioflavanoid.
Mix 8 cc to 1 gallon or 8 drops to 16 oz. clean/pure water. This makes a
500ppm solution that is effective under most conditions. Stronger
concentrations can be used.